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HRT 3830 Food and Beverage Operations

This guide was created to support Professor Dewald's HRT3830 class. It focuses on the research process, peer-reviewed journals, APA citation, and business plans.

Introduction to Recommended Resources

Many of the resources featured here require that you login with your Bronco name and password. If you have any questions, please contact librarian Julie Shen at jshen@cpp.edu.

Databases for Hospitality Management

Peer-Reviewed Journals

You can find additional peer-reviewed journals in the Hospitality & Tourism Complete database by limiting your search to"Peer Reviewed."

Need a book or article we don't have?

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