Cook's Thesaurus An encyclopedia for foods, includes pictures, measurments, and suggestions for substitutions in recipies. See also Glossaries tab at: Worldwide Gourmet.com and this Epicurious Food Dictionary “Search our dictionary of more than 4,000 food terms and you'll never have to eat your words.” Search window and alphabetical listing.
Emeril's.com Emeril Lagasse's Internet site.
Epicurious; for people who like to eat Recipes and other stuff from Bon Appetit and Gourmet magazines.
Food Network.com Recipes from all the shows on the FoodTV Channel. Contents and sample recipes from the chefs' cook books.
Food on The Table Takes a family's preferences and the sales at local grocery stores to create a customized meal plan and organized grocery list. Free registration required.
Feeding America: the Historic American Cookbook Project From Michigan State University, this site will have historic American cook books online.
Spices Exotic Flavors & Medicines From UCLA Biomedical Library, learn about spices - learn really a lot about spices (including their chemistry, uses, tastes).
Star Chefs.com Recipes from some 100 star chefs, with their biographies, restaurants, and cookbooks.
What's Cooking America Comprehensive: recipies, dictionary, history; Q&A, and much more!
IPL2 Recipes and Cookbooks Even more recipes, annotated sites.
Worldwide Gourmet.com Products, recipoes, glossary, and etc..
AskNumbers.com Cooking Conversion “Convert from any cooking unit to any other cooking unit.”
EquPlus Cooking Conversion Match quantity with “from” and “to” listings.